Solera Cream Sherry

Made using the traditional solera method, this dessert wine is crafted through a continuous blending process, where a portion of wine from previous years is integrated into each new batch. This gradual approach allows flavors to deepen and become more complex with every bottling. Brilliant amber with deep copper tones, it shows aromas of butterscotch, pecan, and warm spice, with rich flavors of hazelnut, almond, and caramel and a smooth, sweet finish. Pairs well with prosciutto, blue cheese, and caramel flan.

This product comes in a 500mL bottle. 

• Winner of a Gold Medal at the Michigan Governor's Cup Awards
• Winner of Best of Class Award at the Michigan Wine Competition
• Winner of a Double Gold in the Judgement of Michigan Wine Competition