It’s hot out, so cool down with a refreshing and delicious red wine sorbet. Made with just three simple ingredients, this frozen treat comes together quickly and delivers bold, fruity flavor in every bite. It is the perfect summer dessert to enjoy on its own or after a meal. For best results, try it with Sweet Revenge, Late Nights, or Blood Orange Sangria!
Ingredients
- 1 1/2 cups sweet red wine
- 3 cups frozen mixed berries
- Honey to taste
Instructions
- Pour wine into a clean ice cube tray, and freeze overnight.
- Pop wine cubes into a blender along with remaining ingredients.
- Blend until smooth.
- Freeze for an hour.
- Enjoy! Can be stored in freezer-friendly container with lid for up to 2 weeks.
