Celebrate the spirit of autumn with a delectable Pumpkin Spice Wine Punch. This inviting cocktail combines the warm, comforting notes of pumpkin spice with the smooth richness of red wine, making it an ideal choice for crisp fall gatherings. For the best flavor, we recommend using a quality fruity red wine such as Braganini Reserve Merlot, Coastline Red Blend, or Simply Red. For an extra layer of warmth and complexity, we also suggest adding a splash of our premium Brandy. Prepare to enjoy a memorable day or evening filled with fall festivities and cozy flavors!
Ingredients
- 1 bottle of red wine (750mL)
- 1 cup of pumpkin puree
- ½ cup of brandy
- ¼ cup of maple syrup
- 1 teaspoon of pumpkin spice blend
- 2 cups of apple cider
- Sliced apples, for garnish
- Cinnamon sticks, for garnish
Instructions
- In a large pitcher, combine the red wine, pumpkin puree, brandy, and maple syrup.
- Stir in the pumpkin spice blend and apple cider.
- Make sure all ingredients are well mixed.
- Refrigerate for at least 2 hours or until well-chilled.
- Pour into glasses filled with ice.
- Add sliced apples and a cinnamon stick for garnish.
- For a fizzy twist, add a splash of sparkling water.
