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Traditional May wine, light-bodied and sweet with herbal, yet tropical, aromas and fresh acidity with a subtle woodruff accent created to honor the city of Frankenmuth, MI.
Dry and sparkling, this Michigan Champagne is great for a mimosa or any celebration!
Sweet and refreshing with flavors of pineapple chutney, caramelized pear, and a white peach finish.
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