Light golden, butter cream yellow in color. Lively, lemony acidity gives the spicy citrus and Bartlett pear flavors excellent structure and complexity. Crisp in texture, with shades of toast weaving through the lemon zest and honey suckle flavors with a refreshing Honeycrisp apple finish.
Meaning “white wine from red grapes”, is made from selected lots of 100% Michigan grown red vinifera including: Cabernet franc, Cabernet sauvignon, Merlot, Pinot noir and Syrah. The cuvee is assembled with a drop of Traminette for stylistic consistency. Expect the Braganini Reserve Blanc de noir to be clean and crisp, emphasizing on berry fruit.