A delicious example of Michigan’s cool climate white wines: lovely aromas of peaches, melons and citrus blossom dominate. Delicate flavors of pear, mango and lychee overlay a crisp acid structure that focuses the wine and leads to a long, satisfying finish. Made with the addition of reserve juice, the naturally low alcohol content and luscious fruit flavors appeal to a broad spectrum of wine lovers. Blue Heron is an excellent accompaniment to traditional fare, spicy Asian dishes and today’s “Fusion” cuisine.
Caviar, Freshwater Fish, For Basting Chicken or Ham, Pastries, Soufflé
||Vidal Blanc, Seyval Blanc, Riesling
||Lake Michigan Shore